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Catch at the St. Regis is the strongest all-rounder, with fresh seafood, a sushi programme and an outdoor terrace opening onto the beachfront. For Korean BBQ, NURI Grill & Bar at Yas Bay is the city's most polished option, and SAL on Saadiyat Island leads the beach-club category.

The strongest dining clusters are on Saadiyat Island, home to SAL, at Yas Bay where NURI Grill & Bar sits, along the Corniche and St. Regis beachfront for Catch and Glow at the Aloft, and around the marina for Ba:TE. Most top venues sit inside hotels, which makes booking and parking straightforward.

Mid-range hotel restaurants such as Glow, Ba:TE, Ergon Deli & Café, Bella Vita and Pho 7 sit in the upper-mid bracket, with mains typically in the AED 90 to 180 range. Destination venues like Catch at St. Regis, NURI Grill & Bar and SAL Saadiyat Island are higher-end, where a full dinner with drinks usually starts around AED 350 per person.