Awtar Restaurant Lebanese & Intl Cuisine

Awtar Restaurant is the Lebanese-and-international dining room at Ras Al Khaimah Hotel, working across a ground-floor setting with a notable terrace that overlooks the hotel's golf-course frontage. The dining hall is spacious and traditionally styled, the terrace is the seat of choice for coffee-forward breakfasts, and the main room pivots into a live-music dinner service most evenings. The menu is predominantly Lebanese with an international supporting cast. Hot and cold meze, a charcoal grill programme for kebabs and kofta, a standout mutton mandi and fish cooked in tomato sauce anchor the core offer, and a themed daily buffet rotates through additional cuisines for hotel guests on package rates. Breakfast and brunch buffets are notably broad - Arabic beans, French toast in maple syrup, fresh fruit, juices and specialty coffees all handled properly. Portion sizes are generous, pricing sits below the resort average, and the Lebanese specialities are the reason most return guests come back. Service is warm and the live singer adds character to the evenings - regulars describe a performer who takes requests across multiple languages. Alcohol selection is limited compared to larger hotels, and pacing can slow on busy nights. Shisha is available on the terrace, which makes it a natural choice for long evenings. For a credible, well-priced Lebanese dinner near the city's golf course, Awtar is one of the most consistent options in town.